ITALIAN CROCKPOT CHICKEN AND POTATOES

This Creamy Italian Crockpot Chicken and Potatoes is simmered in the most incredible creamy sauce of roasted red peppers, spinach and Italian herbs. It's a dump and go slow cooker meal in one! #CrockpotRecipesBlogSelfe #crockpot #slowcooker #chicken #chickenbreast #healthy #dinner #recipe #ItalianCrockpotRecipes


This Creamy Italian Crockpot Chicken and Potatoes is simmered in the most incredible creamy sauce of roasted red peppers, spinach and Italian herbs. It's a dump and go slow cooker meal in one! #CrockpotRecipesBlogSelfe #crockpot #slowcooker #chicken #chickenbreast #healthy #dinner #recipe #ItalianCrockpotRecipes




ITALIAN CROCKPOT CHICKEN AND POTATOES , .


This Creamy Italian Crockpot Chicken and Potatoes is simmered in the most incredible creamy sauce of roasted red peppers, spinach and Italian herbs. It's a dump and go slow cooker meal in one! #CrockpotRecipesBlogSelfe #crockpot #slowcooker #chicken #chickenbreast #healthy #dinner #recipe #ItalianCrockpotRecipes

Total Time: 170 Minutes, Servings: 4 Servings

Ingredients :
  • 4 small boneless, skinless chicken breasts (or 2 large, halved lengthwise)
  • 15 Little Potato Company fingerling potatoes (halved lengthwise)
  • 1/2 cup low sodium chicken broth
  • 1/3 cup heavy cream
  • 2 tablespoons corn starch
  • 1 teaspoon basil pesto
  • 1/2 teaspoon salt
  • 1/2 teaspoon minced garlic
  • 1/8 teaspoon black pepper
  • 1 cup fresh spinach finely chopped
  • 1/2 cup roasted red peppers jarred, diced

Instructions :
  • Place chicken breasts and potatoes in a 2.5 - 4 quart crockpot.
  • In a large measuring cup or medium bowl, whisk together broth, cream, corn starch, pesto, salt, garlic and pepper.
  • Stir in spinach and peppers and pour over potatoes in crockpot.
  • Cover and cook on high for 3-4 hours or low for 6-7 hours, until potatoes are tender. Serve.

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Crockpot Recipes Blog Selfe

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