The Best Chicken Soup You'll Ever Eat

The BEST chicken soup you’ll ever eat is the best homemade nourishing healthy soup when you’re feeling under the weather. Packed with anti-inflammatory ingredients like ginger, turmeric, garlic. BEST SOUP EVER! #CrockpotRecipesBlogSelfe #chickensoup #souprecipe #healthysoup #recipevideo #crockpotrecipeshealthy

The Best Chicken Soup You'll Ever Eat , By Crockpot Recipes Blog Selfe .

The BEST chicken soup you’ll ever eat is the best homemade nourishing healthy soup when you’re feeling under the weather. Packed with anti-inflammatory ingredients like ginger, turmeric, garlic. BEST SOUP EVER! #CrockpotRecipesBlogSelfe #chickensoup #souprecipe #healthysoup #recipevideo #crockpotrecipeshealthy

Total Time: 45 Minutes, Servings: 6 Servings

Ingredients :

• 1 tablespoon avocado oil or olive oil
• 6 cloves of garlic, minced
• 1 yellow onion, diced
• 2 large carrots, thinly sliced
• 2 celery stalks, roughly chopped
• 1 tablespoon fresh grated ginger
• 1 tablespoon fresh grated turmeric (or 1 teaspoon ground turmeric)
• 6 cups low sodium chicken broth
• 1 pound boneless skinless chicken breast
• 1 teaspoon freshly chopped rosemary
• 1 teaspoon freshly chopped thyme, stems removed
• ½ teaspoon salt
• Freshly ground black pepper
• 1 cup pearl or Israeli couscous
• 2/3 cup frozen peas

Instructions :

• Place a large dutch oven or pot over medium high heat and add in oil. Once oil is hot, add in garlic, onion, carrots and celery; cook for a few minutes until onion becomes translucent.
• Next add in grated ginger and grated turmeric. Saute for 30 seconds to let the spices cook a bit, then add in chicken broth, chicken breast, rosemary, thyme, salt and pepper.
• Bring soup to a boil, then stir in couscous. You’ll want the chicken to be covered by the broth so make sure you stir them down to the bottom.
• Reduce heat to medium low and simmer uncovered for 20-30 minutes or until chicken is fully cooked.
• Once chicken is cooked, remove with a slotted spoon and transfer to a cutting board to shred with two forks.
• Add chicken back to pot then stir in frozen peas. Taste and adjust seasonings if necessary.

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Crockpot Recipes Blog Selfe

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